Of Arts, Science & Commerce, Baramati, Pune (MS). Empowered Autonomous | Religious Minority Institute
Tuljaram Chaturchand College
Rashtriya Uchchattar Shiksha Abhiyan (RUSA)
College With Potential For Excellence (CPE)
Re-Accredited by NAAC 'A+' Grade (CGPA 3.55)
ISO 21001:2018 Certified
DST FIST 'O' Level
DBT Star College
Best NSS Unit Award by Govt. of Maharashtra
Academic Notices
faculty of Vocational
About Vocational Faculty
Course Structure
Syllabus
Alumni
Departments
- 2019 Pattern
- 2022 Pattern
- NEP 2023
Course Structure : 2019 Pattern
B. VOC : Food Processing & Post-Harvest Technology
- Duration :
- 3 Years, 1 Year (Diploma), 2 Years (Advanced Diploma), 3 Years (Degree)
- Intake :
- 50 Seats
- Eligibility :
- 10+2 in Any Stream / Equivalent Examination. ( Preference to Science Stream )
B. VOC : Journalism & Mass Communication
- Duration :
- 3 Years, 1 Year (Diploma), 2 Years (Advanced Diploma), 3 Years (Degree)
- Intake :
- 50 Seats
- Eligibility :
- 10+2 in Any Stream / Equivalent Examination.
B. VOC : Retail Management
- Duration :
- 3 Years, 1 Year (Diploma), 2 Years (Advanced Diploma), 3 Years (Degree)
- Intake :
- 50 Seats
- Eligibility :
- 10+2 in Any Stream / Equivalent Examination.
B. VOC : Dairy Technology
- Duration :
- 3 Years, 1 Year (Diploma), 2 Years (Advanced Diploma), 3 Years (Degree)
- Intake :
- 50 Seats
- Eligibility :
- 10+2 in Any Stream / Equivalent Examination.
Course Structure : 2022 Pattern
B. VOC : Food Processing & Post-Harvest Technology
- Duration :
- 3 Years, 1 Year (Diploma), 2 Years (Advanced Diploma), 3 Years (Degree)
- Intake :
- 50 Seats
- Eligibility :
- 10+2 in Any Stream / Equivalent Examination. ( Preference to Science Stream )
B. VOC : Journalism & Mass Communication
- Duration :
- 3 Years, 1 Year (Diploma), 2 Years (Advanced Diploma), 3 Years (Degree)
- Intake :
- 50 Seats
- Eligibility :
- 10+2 in Any Stream / Equivalent Examination.
B. VOC : Retail Management
- Duration :
- 3 Years, 1 Year (Diploma), 2 Years (Advanced Diploma), 3 Years (Degree)
- Intake :
- 50 Seats
- Eligibility :
- 10+2 in Any Stream / Equivalent Examination.
B. VOC : Dairy Technology
- Duration :
- 3 Years, 1 Year (Diploma), 2 Years (Advanced Diploma), 3 Years (Degree)
- Intake :
- 50 Seats
- Eligibility :
- 10+2 in Any Stream / Equivalent Examination.
NEP 2023
Names of UG and PG courses related to Specialization
Important Note: For specialized subjects wherever designing of practical course is not adequate then included, theory course of 2 credits in place of practical course.
| Semester | Major Courses | Major Elective Curses | Minor Curses | VSC | IKS |
|---|---|---|---|---|---|
| I | 2 theory + 1 Practical | 1 Theory | 1 Theory | ||
| II | 2 theory + 1 Practical | 1 Theory + 1 Practical | 1 Practical | 0 | |
| III | 3 theory + 1 Practical | 1 Theory + 1 Practical | 1 Theory | 0 | |
| IV | 3 theory + 1 Practical | 1 Theory + 1 Practical | 1 Practical | 0 | |
| V | 3 theory + 2 Practical | 1 Theory + 1 Practical | 1 Theory + 1 Practical | 1 Theory | 0 |
| VI | 3 theory + 2 Practical | 1 Theory + 1 Practical | 1 Practical | 0 | |
| VII and VIII Sem honours degree with major | |||||
| VII | 5 theory + 2 Practical | 1 Theory + 1 Practical | 0 | 0 | 0 |
| VIII | 5 theory + 2 Practical | 1 Theory + 1 Practical | 0 | 0 | 0 |
| VII and VIII Sem honours degree with research | |||||
| VII | 4 theory + 1 Practical | 1 Theory + 1 Practical | 0 | 0 | 0 |
| VIII | 4 theory + 1 Practical | 1 Theory + 1 Practical | 0 | 0 | 0 |
* In elective course 2T+2P are related to each other. In this case students have to choose more than 1 option i.e. in elective part, at least 2 courses each consisting of 1 theory 1 practical courses in combination.
Course & Credit Structure for (M.Voc. Food Technology & Research) Part-II (2023 Pattern as per NEP-2020)
| Sem | Course Type | Course Code | Course Name | Theory /Practical | Credits |
|---|---|---|---|---|---|
| III | Major Mandatory | FTR-601-MJM | Dairy Processing Technology | Theory | 02 |
| Major Mandatory | FTR-602-MJM | Food Engineering | Theory | 02 | |
| Major Mandatory | FTR-603-MJM | Post-Harvest technology | Theory | 02 | |
| Major Mandatory | FTR-604-MJM | Dairy Processing Technology | Practical | 02 | |
| Major Mandatory | FTR-605-MJM | Food Engineering | Practical | 02 | |
| Major Mandatory | FTR-606-MJM | Post-Harvest technology | Practical | 02 | |
| Major Elective | FTR-611-MJE | Supply Chain Management OR Food Service Management | Theory | 02 | |
| Major Elective | FTR-612-MJE | Supply Chain Management OR Food Service Management | Practical | 02 | |
| Research Project | FTR-621-RP | Research Project | Practical | 04 | |
| Total Credits Semester-III | 22 | ||||
| IV | Major Mandatory | FTR-651-MJM | Meat Processing Technology | Theory | 02 |
| Major Mandatory | FTR-652-MJM | Food Safety, Quality Management | Theory | 02 | |
| Major Mandatory | FTR-653-MJM | Processing of Fruits & Vegetables | Theory | 02 | |
| Major Mandatory | FTR-654-MJM | Food Safety, Quality Management | Practical | 02 | |
| Major Mandatory | FTR-655-MJM | Processing of Fruits & Vegetables | Practical | 02 | |
| Major Elective | FTR-661-MJE | Entrepreneurship Development OR Plant Design & Layout | Theory | 02 | |
| Major Elective | FTR-662-MJE | Entrepreneurship Development OR Plant Design & Layout | Practical | 02 | |
| Research Project | FTR-681-RP | Research Project | Practical | 06 | |
| Total Credits Semester IV | 22 | ||||
| Cumulative Credits Semester III and IV | 44 | ||||
M. VOC : Food Processing Technology
- Duration :
- 2 Years (Degree)
- Intake :
- 20 Seats
- Eligibility :
- Voc./ Graduation in Food Processing and Post Harvest Technology, Food Technology, Food Science and Nutrition, Dairy Technology, Chemistry, Bio-chemistry, Botany, Biotechnology, Home Science, Microbiology, Agriculture with minimum 50% Marks
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